Organic Peeled Black Garlic - 150 g

Certified Organic • Slow-Aged in Ontario • 150 g Glass Jar

Meet the most convenient way to enjoy black garlic.

Our Organic Peeled Black Garlic is carefully slow-aged using certified organic Ontario garlic until it transforms into soft, dark, caramelized cloves with a naturally sweet, balsamic-like richness.

No peeling. No prep. Just ready-to-use, melt-in-your-mouth black garlic.

Crafted in small batches by our family-owned Canadian company, this jar brings deep umami flavor and antioxidant-rich goodness to your everyday meals — from dressings and marinades to roasted vegetables, sourdough spreads, and gourmet sauces.

The texture is tender and jammy.
The taste is subtly sweet, earthy, and complex.
No sharp garlic bite. No harshness. Just smooth depth.

Why You’ll Love It

Black garlic is created through a controlled slow-aging process that gently transforms fresh garlic over time. The result?

• A naturally sweet, molasses-like flavor
• Reduced pungency compared to raw garlic
• A soft, spreadable texture
• Naturally occurring polyphenols and antioxidant compounds

And because it's already peeled, it saves you time in the kitchen — especially for recipes that require blending or pureeing.

How to Use

- Blend into salad dressings or vinaigrettes
- Mash into olive oil for a next-level dip
- Add to pasta sauces, risotto, or soups
- Spread on sourdough or crackers
- Mix into hummus, aioli, or compound butter
- Elevate steak, roasted veggies, or grilled fish

Pro tip: Try it with our early-harvest olive oil for an incredible depth of flavor.

Product Details

• 150 g glass jar
• Certified Organic (Ecocert Canada)
• Product of Canada
• Made from certified organic Ontario garlic
• 100% natural
• Gluten-free
• Dairy-free
• No additives or preservatives
• Refrigerate after opening

Ingredients: Organic black garlic

Nutritional Highlights (Per 20 g)

• 40 calories
• 2 g protein
• 8 g carbohydrates
• 1 g fibre
• Naturally occurring potassium