Organic Yellow Maca – Gelatinized Powder | 227 g

A traditional Peruvian superfood for everyday energy, vitality & nourishment.

Maca is a root native to the high Andes of Peru, where it has been traditionally enjoyed as a nourishing food for generations. We chose Inca’s Gold Organic Yellow Maca because it’s simple, organic, and 100% pure maca — nothing else added.

Yellow maca is the most commonly consumed variety of maca and is a great all-around choice for anyone looking to incorporate this traditional Andean superfood into their daily routine.

Why We Chose It 🌱

✓ 100% Organic Yellow Maca
One simple ingredient: organic maca root.

✓ Naturally Nourishing
Maca provides naturally occurring carbohydrates and small amounts of minerals, including potassium, calcium and iron.

✓ Traditionally Used for Energy & Stamina
Maca has a long history of traditional use in Peru as a nourishing food associated with vitality, energy and endurance.

✓ Gelatinized for Easier Digestion
Unlike raw maca powder, this maca has been gelatinized — a process that removes much of the starch and makes it easier to digest and mix into drinks and foods.

✓ Adaptogenic Tradition
Maca is often described as an adaptogenic food and has traditionally been consumed to support the body during periods of physical and mental demand.

✓ Clean & Simple
Certified organic, non-GMO, gluten-free, plant-based and kosher.

How to Enjoy

Add 1 teaspoon daily to smoothies, protein shakes, cacao drinks, oatmeal or other recipes. Its naturally earthy, slightly nutty flavour pairs especially well with cacao, cinnamon, dates and nut butters.

Ingredients: Organic Gelatinized Yellow Maca Powder
Size: 227 g (8 oz)
Origin: Peru
Certified Organic

Tucan Tip: Try adding a teaspoon to your morning cacao or protein smoothie for an easy way to bring this traditional Peruvian root into your everyday routine.